Monday, August 17, 2015

New York Colleges With Culinary Programs

New York culinary schools feature international cuisine


New York City is the restaurant capital of the world, while New York State supplies many of its fresh meats and produce. It is no surprise that it is home to some of the world's top cooking schools. Learn the secrets of international cuisine in a sophisticated atmosphere.


Culinary Institute of America


Culinary schools prepare workers for a variety of food-related jobs


The Culinary Institute of America calls itself the world's premier culinary college. It boasts recognition throughout the food and restaurant industry as the leader in its field. Instructors from all over the world teach courses, and the facilities include scores of kitchens, bakeries, a comprehensive culinary library, on-premises restaurants as well as a satellite campuses in California. The Culinary Institute of America is accredited by the Middle States Commission on Higher Education. For more information, contact:


Culinary Institute of America


1946 Campus Drive


Hyde Park, NY 12538


845-452-9600


ciachef.edu


The New School Culinary Arts Program


The New School's culinary arts program offers courses in the role of food in history, science, politics and culture. Both degree and continuing education programs are available. Learn run a restaurant, publish a cookbook or launch a food business. For more information, contact:


The New School


127 West 24th Street,


New York, NY 10011


212-255-4141


nsu.newschool.edu


The French Culinary Institute


France is synonymous with fine cuisine, but students can learn the art of French cooking right in New York City. The French Culinary Institute offers courses for both the career professional and the amateur. The curriculum is devised by world-famous master chefs, and its location in the heart of New York City allows students to sample some of the country's finest cooking. Advanced courses are given in restaurant management, wine fundamentals and culinary technology. For more information, contact:


The French Culinary Institute


462 Broadway


New York, NY 10013-2618


212-219-8890


frenchculinary.com

Tags: Culinary Institute, Culinary Institute America, Institute America, French Culinary, French Culinary Institute